Scottish Tablet Recipe

How to make traditional homemade Scottish Tablet? 

Here's a special Scottish Tablet Recipe for making your very own Scottish Tablet at home with love from all of us here at Tabrifics. You can buy our Original recipe Scottish Tablet here if you just can't wait ! 

Scottish Tablet is a deliciously sweet and crumbly sweet made from Sugar, Condensed Milk and Butter which has been enjoyed for centuries in Scotland. Scottish Tablet is hard to make. Why? It requires patience, good timing, quality ingredients and lots and lots practice. We have been making our signature, family recipe Scottish Tablet by hand for decades. Our founder, Johnathan, watched with glee as his father carefully made his signature Scottish Tablet. The same recipe we use today! The smell in Johnathan's family kitchen was a dream for the discerning sweet tooth. Rich and buttery, with a soft caramel aroma and the perfect, luxurious hint of vanilla filled the room while it was being made. We work hard to continue our time-honoured Scottish Tablet making method today for your love and enjoyment.

Our signature, handmade, 85g box of Scottish Tablet is available to buy today via this link: perfect for gifting and when you don't have time to make your own. We love our Scottish Tablet and we hope you do too (we know you will!... see our 5-star product reviews here), what are you wait for!?  

Scottish Tablet Recipe | Ingredients:

- 900g Sugar.

- 397g of Condensed Milk.

- 210ml of Whole Milk.

- 120g of Unsalted Butter.

- A wee pinch of Salt.

Scottish Tablet Recipe | 70-minute homemade Scottish Tablet Recipe:

Preparation: Grease a deep baking tray with butter or line it with parchment paper. 

Method: homemade Scottish Tablet,

Step 1 (0-10 min): In a large heavy-bottomed pan, combine milk, butter, water, and salt. Heat gently, stirring, until the butter fully melts (about 45°C).

Step 2 (10-20 min): Add sugar gradually, stirring well after each addition.  

Step 3 (20-35 min): Increase heat slowly, stirring constantly, until the mixture reaches a gentle boil.  

Step 4 (35-42 min): Add condensed milk and mix thoroughly.

Step 5 (~-70 minutes): Bring to 120°C (rolling boil). The mixture should be thick and golden. Remove from heat and beat for 2 minutes until glossy.

Step 6: Pour into the prepared tray. Leave to set for 1.5–2 hours, then cut into pieces and enjoy!

Storage: *we suggest hide your homemade Scottish Tablet in an airtight container in either your fridge or kitchen cupboard. Your homemade Scottish tablet will last for a couple weeks.

Buy our Scottish Tablet: Why wait !? 

You can purchase our handmade, authentic Scottish Tablet here, why wait!? We deliver across the U.K., Europe and the United States. Our iconic Scottish Tablet is stocked in the V&A Dundee, Scottish Whisky Distilleries, Harvey Nichols in Edinburgh, coffee shops and convenience stores in Aberdeen, Glasgow, Edinburgh, St. Andrews and London too. 

Scottish Tablet is Scotland's favourite treat. We carefully make our Scottish Tablet is the heart of Scotland by hand. It is the perfect, premium, gift-ready Scottish sweet for Scottish birthdays, Scottish weddings, Scottish corporate gifting, Scottish luxury hampers, Scottish graduations, Mother's day, Father's day, Easter and Christmas. Any special Scottish gifting occasion when the special someone has a sweet-tooth. Buy now!      

As Scotland’s most passionate purveyors of Scottish Tablet, we would love to see your very own homemade Scottish Tablet. Please email us: info@tabrifics.com and we will share on our @tabrifics Instagram page. Buy our Scottish Tablet now, why wait !? 

Want to find out more about all things Scottish Tablet ?

    • Buy our Scottish Tablet today here: link.
    • Want custom Scottish Tablet for gifting? See here: link.
    • Find out about our very own Tabrifics Scottish Tablet Tartan here: link.   
    • Read our Scottish Tablet blog here: link

     

    Tabrifics® | Your Treat. Our Treat. Scotland's Treat.